Menu
Bursting with flavour, the vibrant Vietnamese street food-inspired bites provide the perfect pairing for the bar’s colourful cocktail programme.
SMALL
88
Sriracha Corn
Grilled Corn, Prawn Roe, Hanoi Sriracha
88
108
Ca Ri Fried Chicken
Three Yellow Chicken Thigh, Southern Spices, Lime Leaf
108
118
Crispy Duck Roll
Duck Mince, Hanoi-Style, DIY Wrap
118
138
Hamachi & Pomelo
Raw Hamachi, Spiced Oil, Toasted Rice
138
128
Salt & Pepper Soft Shell Crab
Crispy Soft Shell Crab, Toi Tieu, Mekong-Style Pickles
128
118
Beef Pho Roll
Beef Tenderloin, Peanuts, Mo Hanh, Nuoc Cham
118
128
Short Rib Wrap
Braised Short Rib, Mustard Greens, Peanuts
128
108
Summer Roll
Okra, Avocado, Peanut Sauce
108
LARGE
198
Lac Canh Tenderloin
Banana Leaf-Grilled Beef Tenderloin, Chilli Salt Dip
198
128
Chicken & Cabbage
Poached Three Yellow Chicken, Crispy Shallots, Kaffir Lime
128
168
Toi Bo Prawn
Soft Shell Prawn, Garlic Butter
168
228
Cha Ca Grouper
Galangal & Turmeric-Marinated Grouper, Dill, Shallots, Toasted Peanuts, Mam Nem
228
238
Ot Sa Glazed Pork
Lemongrass & Chilli Marinade, Nuoc Mam, Caramelised Fish Sauce Glaze
238
258
Wagyu Bo Tai Chanh
Wagyu Beef Carpaccio, Passion Fruit, Crispy Shallots, Peanuts, Hoi An-Style Chilli, Toasted Banh Da
258